Step-by-Step Guide to Make Delicious Khichadi Lolipops

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, Khichadi Lolipops. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Khichadi Lolipops Recipe.

You can have Khichadi Lolipops using 12 ingredients and 11 steps. Here is how you cook it.

Ingredients of Khichadi Lolipops

1. You need 1 cup of left over khichadi.
2. Make ready 1 of onion finely chopped.
3. It’s 1 of capsicum finely chopped.
4. Take 3 tbsp of besan.
5. Take 1/2 cup of bread crumbs.
6. It’s 2 tbsp of coriander leaves.
7. It’s 2 tsp of red chilli powder.
8. It’s 2 tsp of amchur powder.
9. Take 2 tsp of chat masala.
10. Make ready 2 tsp of salt.
11. You need 10-12 of icecream sticks.
12. Take 2 cups of oil for frying.

Khichadi Lolipops step by step

1. Heat a kadhai and add khichdi and onion capsicum and saute it nicely till you get a dry mixture..
2. Now add gram flour and all the dry spices stir it well..
3. Finally add the bread crumps and coriander and mix it well till it starts leaving sides and your micture is in a dough form..
4. Off the flame a the let it cool..
5. Now grease your palm and make small balls from the mixture..
6. Take a icecream stick and take 1 mixture balls..
7. Insert the stick in a ball and flaten it with ur palm to give a shape of lollipop..
8. In this way make all the pops and keep them in fridge for 1/2 hour..
9. Now heat oil in a kadhai and deep fry on medium flame..
10. After fryng cover the remaining part ot the stick with foil paper for a better presentation..
11. Serve hot with sauce or chutney.