Step-by-Step Guide to Cook Favorite Sig's Crostini sweet and salty

Step-by-Step Guide to Cook Favorite Sig's Crostini sweet and salty
Step-by-Step Guide to Cook Favorite Sig's Crostini sweet and salty

Sig's Crostini sweet and salty Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Brush the halved bread rolls with garlic, mix the oil with the herbs and more garlic if you like, brush over bread. This crostini provides a taste profile that is sweet, salty, and savory.

Here is the best “Sig's Crostini sweet and salty” recipe we have found so far. This is gonna really delicious.

Ingredients of Sig's Crostini sweet and salty

  1. Prepare 2 of Ciabatta bread rolls cut in half.
  2. Make ready 1 of little olive oil for brushing the rolls.
  3. It’s to taste of Herbs and garlic.
  4. Prepare of Best smooth peanut butter.
  5. Make ready of Roquefort blue cheese.
  6. Take of Left over salted caramel sauce.

I hope you enjoy this Mustard Flavored Crostini Recipe! Свернуть Ещё.As you know, I'm a huge fan of sweet and salty, so I wanted a nice salty element for this crostini.Enter Serrano ham, which is a type of dry-cured Spanish ham.I LOVED your fig jam, but paired with brie and ham on a crostini?

Sig's Crostini sweet and salty step by step

  1. Brush the halved bread rolls with garlic, mix the oil with the herbs and more garlic if you like, brush over bread. Bake crisp on outside but soft in middle. You can use shop bought Garland herb bread slices if you like..
  2. Spread thinly with the smooth peanut butter (or crunchy one, but do not use salted peanut butter) then crumble the cheese over, drizzle with the salted caramel..

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