Recipe of Speedy Overloaded Cheesy Bruschetta

Overloaded Cheesy Bruschetta Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Cheesy Bruschetta Dip ~ Loaded with Cheese, Tomatoes and Garlic this dip is to die for and a must make! Top with slices of mozzarella cheese.

Here is the best “Overloaded Cheesy Bruschetta” recipe we have found so far. This will be smell and look delicious.

Ingredients of Overloaded Cheesy Bruschetta

1. Take 1 loaf of garlic bread.
2. Prepare 100 gm of cheese.
3. It’s 1 of Garlic peeled.
4. You need of Spices.
5. Take To taste of Salt.
6. Make ready 2 tsp of Chilli flaskes.
7. You need 2 tsp of Origano.
8. Take 20-30 gm of butter.

Easy to make, perfect for parties.If you love artichoke dip then this is for you!Cream Cheese - make sure it is softened.I used reduced fat, works great.

Overloaded Cheesy Bruschetta step by step

1. Cut the loaf, apply butter on it & bake at 150c for 15 to 20min..
2. Rub garlic on baked loaf..
3. Bake until cheese melts..
4. Bake until cheese melts..
5. Serve hot..

Here's how I make it for the soup: You can find roasted garlic cloves in the grocery stores that have the olive bars.Creamy, cheesy, garlic goodness in every bite!A delicious twist on the classic bruschetta.

Bread - French bread is the perfect shape for these bites.See more ideas about Bruschetta, Appetizers, Appetizer recipes.Cheesy Bruschetta Dip ~ Loaded with Cheese, Tomatoes and Garlic this dip is to die for and a must make!Combine mozzarella and Parmesan cheeses; sprinkle half over the cream cheese.Top with the pizza sauce, remaining cheese mixture, green pepper and onion.