My Garlic Tomato + Mascarpone Brushetta on Garlic Bread Toasted❤ Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “My Garlic Tomato + Mascarpone Brushetta on Garlic Bread Toasted❤” recipe we have found so far. This is gonna really delicious.
Ingredients of My Garlic Tomato + Mascarpone Brushetta on Garlic Bread Toasted❤
- Make ready 3 of Cherry Tomatoes.
- Make ready 2 of leveltbls Pasatta sauce.
- You need 1 of Heaped tbls Mascarpone Cheese.
- It’s of 1 large Vine Tomato chopped into tiny pieces.
- Make ready 1/4 tsp of dried Basil.
- Make ready of 3 Slices Garlic Bread Toasted.
- Take of 1 tsp Grated Parmesan Cheese.
- Take 1 of sprinkle of salt.
My Garlic Tomato + Mascarpone Brushetta on Garlic Bread Toasted❤ step by step
- Mash the Tomatoes into a pulp add the Cheese and mix until smooth add the Passata mix into a paste..
- Chop up the large vine tomatoe into little pieces add half to the paste and stir to mix..
- Toast the Garlic slices and lay them next to each other.
- Using a spoon share the paste between the 3 slices of toast. Next add the half of chopped tomatoes on top of each..
- Sprinkle the dried basil sparingly over the top of each. Add a little salt on each..
- Lastly Sprinkle the grated parmesan on top of each one and serve. Enjoy.