Steps to Prepare Super Quick Fried Cabbage & Bacon

Fried Cabbage & Bacon Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

This fried cabbage is delicious and super easy to make with a few ingredients. I used to hate cabbage until I tried fried cabbage a few years ago and I really.

Here is the best “Fried Cabbage & Bacon” recipe we have found until now. This will be smell and look delicious.

Ingredients of Fried Cabbage & Bacon

1. You need 1 Head of Cabbage.
2. Prepare 6-8 Slices of if thick cut bacon.
3. Take Half of Stick Butter.
4. Take of Few Cloves Garlic.
5. It’s of Onion Powder.
6. Take of Garlic Salt.
7. Take of Black Pepper.
8. Take of Chicken Stock.

Southern Fried Cabbage - Simple, tasty , flavored with garlic and bacon -Ready in less than no time.Fried cabbage is actually a mixture of sautéing, and/or stewing.My mom cooks it all the time because it requires minimum preparation and chopping but it yields a very flavorful dish.Swap fried cabbage for coleslaw at your next cookout for a tasty twist on this classic side for grilled food.

Fried Cabbage & Bacon step by step

1. Core your cabbage and slice it up. Put in a strainer or colander or whatever and wash it. Let it drain for a bit..
2. Start cooking down the bacon with the garlic. You don’t have to incinerate it. You’re just trying to get the fat out of it to pan fry the cabbage..
3. When you’ve got the fat rendered out of the bacon, throw the cabbage in and season it well. (I go a little heavier than usual on the salt because it’s going to steam afterwards). Throw the butter on top of the cabbage and cover with lid. When the butter has melted, stir it up and continue to fry until it’s got some colour. Add about a half cup of stock, cover and steam until evaporated and fork tender. If it’s not fork tender, (it can have a little crunch) add more stock and keep steaming..
4. When liquid is evaporated and cabbage is tender, heat it with some high heat, mixing with tongs frequently. It’ll give it the last bit of colour to bring it home..

Add chopped onion to the bacon grease and stir until translucent.Fried cabbage and noodles is simple comfort food at its finest!If you're a fan of plain buttered noodles with salt and pepper, you've got to try adding caramelized onions and sautéed cabbage into the mix.

Add cabbage to hot drippings in skillet; sprinkle with salt and pepper.After all, this fried cabbage and kielbasa recipe is one of my favorite recipes, ever.And considering how often we make it, I am really not sure why it took me so long to take all new pictures of this dish.Rating For shredding begin by cutting cabbage into quarters.Cut by making thin slices across the cut sides of the cabbage.