Simple cabbage, onion, garlic and bacon salad Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
It's browned and crumbled and all the other ingredients are lightly sauteed in the bacon drippings –onion, garlic, vinegar, and shredded cabbage. Great recipe for Simple cabbage, onion, garlic and bacon salad.
Here is the best “Simple cabbage, onion, garlic and bacon salad” recipe we have found until now. This will be smell and look delicious.
Add the cabbage and lightly cook until wilted but still crunchy, about another minute.Heat cooking oil or fat of choice in a large skillet over medium high heat.Add the cabbage, salt, and pepper.Dice the onions and chop the garlic into small pieces.
The bacon gives everything great flavor.Pork fat, onion, garlic (preferably fresh), and cabbage is a Tennessee staple overlooked by the rest of the country (too bad).Thanks for sharing this recipe with the community.
Cut the bacon strips into small pieces, Place into a skillet and cook until crispy.Fried Cabbage with Bacon, Onion, and Garlic is the perfect, quick main meal or side dish that pairs perfectly with any meaty main course or even a simply dressed side salad for the perfect veggie-packed meal the whole family will love.Place bacon in a large, deep skillet.Cook over medium high heat until evenly brown.Remove bacon, crumble and set aside.