Recipe of Super Quick Stir-fried pork and cabbage

Stir-fried pork and cabbage Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Cecilia Chiang's fast and easy stir-fry combines sliced pork, napa cabbage, shiitake mushrooms, sherry and soy sauce. All Reviews for Shanghai Stir-Fried Pork with Cabbage.

Here is the best “Stir-fried pork and cabbage” recipe we have found until now. This will be smell and look delicious.

Ingredients of Stir-fried pork and cabbage

1. Prepare 1 kg of pork, thinly sliced.
2. Make ready 1 cup of cabbage, chopped into small pieces.
3. Make ready 1 head of garlic, crushed and diced.
4. It’s 1 tbsp of ginger, julienned.
5. Take 1/4 cup of light soy sauce.
6. It’s 2 tbsp of oyster sauce.
7. Make ready 4 tbsp of Chinese rice wine, dry sherry, or rum.
8. You need 1 tsp of sesame oil.
9. It’s of ground black pepper.
10. It’s 1 tbsp of cornstarch.
11. You need 3 tbsp of vegetable oil.
12. Make ready 1/4 cup of water.
13. You need 1 tsp of sesame seeds.

Just made this tonight it was SO good, a twist on sweet n sour pork, I cooked my.Stir fry's are a go-to in my household when I am feeling uninspired to be super creative in the kitchen — you really just can't go wrong with tossing a hodgepodge of meat and veggies in a skillet with a couple of sauces and calling it a day, it pretty much always turns out good.Transfer to a plate and set aside.Add the cabbage to the wok, a handful at a time, and begin stir-frying.

Stir-fried pork and cabbage step by step

1. Mix cornsarch, water, and oyster sauce in a bowl. Set aside..
2. Heat a wok. Make sure it's piping hot before putting in vegetable oil. Then, stir fry ginger and garlic in high heat for about 20 seconds..
3. Add in pork. Season with soy sauce and pepper. Cook for at least 3 minutes in high heat..
4. Add in cabbage. Season with liquor of choice and sesame oil. Cook for 1 minute in high heat..
5. Pour in cornstarch mix and keep stirring in high heat for about a minute..
6. Top with sesame seeds for presentation's sake..
7. Serve with rice. Done!.

Stir-fries might be one of the original heroes of easy weeknight dinners.Add the cabbage and stir-fry until tender-crisp.Remove the cabbage from the skillet Pineapple-Picante Stir-Fried Pork & Cabbage.

The reason for using only soya sauce for stir-frying cabbage is that it brings out the natural sweetness in the cabbage This is not a spicy dish and so it was a nice balance to the spicy pork and fried rice main course and also had a cucumber salad (rice vinegar style).Remove lid, if the cabbage has released water, turn the heat up and dry it off.Once dry, add the grated coconut and stir until it's.Stir-fried Pork And Cabbage Glass Noodles.The noodles are soft yet has a bite and bounce to it and flavored with pork fat.