Steps to Cook Delicious Super Easy Smoked Sausage & Cabbage in Salsa

Super Easy Smoked Sausage & Cabbage in Salsa Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Reviews for: Photos of Easy Smoked Sausage Skillet. An extensive list of recipes using smoked sausage, including images, a list of ingredients, and step Add the slice smoked sausage and onions.

Here is the best “Super Easy Smoked Sausage & Cabbage in Salsa” recipe we have found until now. This is gonna really delicious.

Ingredients of Super Easy Smoked Sausage & Cabbage in Salsa

1. Prepare 1 Tablespoon of oil or butter.
2. You need 2 strips of bacon, cut into 1/2" pieces.
3. Prepare 1/2 of a large onion, cut into 1/2" strips vertically.
4. It’s 1/2 of a medium head of green cabbage, cored and cut into 1-inch pieces.
5. Prepare 3 cloves of garlic, chopped.
6. You need of optional 1 large carrot, cut into 1/3-inch thick pieces.
7. You need 1 pound of smoked sausage, cut into 1/2-inch thick pieces.
8. Take 1 cup of storebought salsa (like Pace, La Victoria, Frontera, etc.).
9. Make ready 1 Tablespoon of Worcestershire sauce.
10. It’s 1 Tablespoon of hot sauce of choice.
11. It’s 1/2 teaspoon of kosher salt.
12. It’s 1/2 teaspoon of sugar.
13. It’s of chopped green onions and/or cilantro for garnish.

I did this the way Aaron.My son loves smoked sausage so I'm always on the lookout for new recipes.Sausages like andouille and kielbasa are cooked in a smokehouse before packaging.Although you can eat fully-cooked sausage right away, you can also cook it using a stove, oven, or grill.

Super Easy Smoked Sausage & Cabbage in Salsa step by step

1. In a large pot or deep frying pan, bring the oil or butter up to medium heat and render a bit of the fat from the bacon..
2. Add the onion, cabbage, and garlic (and carrot if you're using it) to the pan and cook, stirring occasionally, just until the onions start to turn translucent, about 3 to 5 minutes..
3. Add the sausage, salsa, Worcestershire sauce, hot sauce, salt, and sugar to the pan, and give it a few gentle stirs to incorporate all the ingredients..
4. Reduce the heat to medium low, cover, and simmer for 20 to 25 minutes..
5. Sprinkle green onions and/or cilantro over the top and serve with starch of choice..
6. Enjoy! :).

Super simple and super tasty, I've got you covered when it comes to a crowd-pleasing app The Eckrich Smoked Sausage paired so well with each of the three dipping sauces.For more info about Eckrich Smoked Sausage, as well as quick and easy recipes please visit www.eckrich.com.I picked up a nice meat grinder on Amazon Prime Day, so here is a video showing how easy it is to make homemade smoked sausage!

Cooking the sausage reheats it and gives you an.I love easy recipes that I can whip up on busy school nights.I love them even more when I can get everything I need at a super price.Did you happen to see the coupons for great savings on Hillshire Farm® Smoked Sausage and Success Rice® in the new Advantage Buy flyer?These sausages are not cooked and must be refrigerated.