Recipe of Delicious Smoked Sausage and Cabbage

Smoked Sausage and Cabbage Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

All Reviews for Cabbage and Smoked Sausage Soup. We made Traeger smoked sausage and cabbage the other night and it came out so tasty!

Here is the best “Smoked Sausage and Cabbage” recipe we have found so far. This is gonna really delicious.

Ingredients of Smoked Sausage and Cabbage

1. Take 2 packages of smoked sausage.
2. Make ready 6 slice of bacon.
3. Take 1 head of cabbage.
4. It’s 1 of seasonings to taste.
5. It’s 1/4 cup of chicken broth/stock.

Smoked Sausage Muffin Pizzas with Cheddarwurst® Smoked SausageHillshire Farm.What kind of smoked sausage to use?Smoked sausage comes in a variety of flavors by many different brands and some of them have a surprising How to make fried cabbage with sausage: To start, you'll want to heat a skillet over medium heat.Add in a couple swirls of olive oil or avocado oil.

Smoked Sausage and Cabbage instructions

1. Chop cabbage, rinse and place in fridge. Cut bacon slices into quarters and smoked sausage into 1/4 inch slices, place in fridge..
2. Preheat large skillet on medium high heat(5 minutes), add bacon, then add smoked sausage. Cook uncovered for 10-15 minutes or until bacon and sausage is browned..
3. Add cabbage, You will not be able to add all of the cabbage at one time, pile about half the cabbage evenly on top of your meats and cover, your lid probably won't close all the way, allow to cook for about 15 minutes then stir..
4. Add remaining cabbage, again evenly, cover and cook for another 15 minutes then stir. Reduce heat to simmer, add chicken stock and season to taste. Allow to simmer 5 or 10 minutes more and Enjoy!.

Stir in salt, pepper and cabbage; cover, reduce heat. lb smoked beef sausage (sliced).Heat the oil in a saute pan on medium high heat.Add the rest of the ingredients and stir to coat all cabbage with oil.

This recipe for Smoked Sausage and Cabbage with Dumplings is perfect comfort food.Bring to a boil, cover, turn down to simmer and let cook until cabbage has cooked down and carrots are tender.Add the cabbage, potatoes, water, broth, bay leaf, thyme, and salt to the pot.Reduce the heat and simmer, partially covered, stirring occasionally, until the cabbage and potatoes are tender.Add the kielbasa and mustard and then add the chicken broth.