Recipe of Appetizing Chicken steak with white sauce

Recipe of Appetizing Chicken steak with white sauce
Recipe of Appetizing Chicken steak with white sauce

Chicken steak with white sauce Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Today I'm going show you how to make Chicken Steak With White Sauce. White Sauce Pasta Indian Style White Sauce PastaTarladal.

Here is the best “Chicken steak with white sauce” recipe we have found until now. This will be smell and look delicious.

Ingredients of Chicken steak with white sauce

  1. You need of Chicken steak ingredients.
  2. Take 4 of Chicken fillet.
  3. Take 1 tablespoon of Paprika powder.
  4. Make ready 1 teaspoon of Black peppers.
  5. Make ready of Red pepper pepper half teaspoon.
  6. Prepare 1 tablespoon of Mustard paste.
  7. Prepare to taste of Salt.
  8. It’s 1 tablespoon of Chilli sauce.
  9. It’s 1 tablespoon of Soya sauce.
  10. It’s 1 tablespoon of Ginger garlic paste.
  11. Make ready 1 tablespoon of Oil.
  12. You need of Sauce recipe.
  13. Make ready 2 tablespoon of Butter.
  14. Prepare 3 tablespoon of maida.
  15. Prepare Half of cup mayonnaise.
  16. Prepare Half of cup milk.
  17. Take 4 tablespoon of chilli sauce.
  18. Prepare of Black pepper half teaspoon.
  19. It’s 3 pinch of mix herbs (optional).
  20. Make ready to taste of Salt.

In my family we use generous amounts over the entire plate.When you're cooking steak, whip up a sauce to go with it.The chicken is marinated with herbs, lemon, and spices; the rice golden; the sauce, as white and creamy as ever.This utterly faithful recipe perfectly recreates a New York City halal-cart classic: Chicken and Rice with White Sauce.

Chicken steak with white sauce step by step

  1. In a bowl add chicken fillets with paprika powder,black pepper,red pepper, mustard paste,salt, chilli sauce,soya sauce and ginger garlic paste. Mix well and marinated for 40 minutes. In a grill pan add oil and marinated chicken fillets, grill on low flame from both sides until done..
  2. In a pan add butter and maida.cook very carefully for 2 minutes then add milk and mix well until smoothness now add mayonnaise, chilli sauce black pepper,mix herbs and salt cook for 2 minutes.
  3. Now chicken fillets and sauce is ready serve with baked cheese potatoes, vegetables or mashed potatoes and enjoy :).

If you are from Texas, the birthplace of this dish, you may think the name of this recipe is redundant since chicken-fried steak always comes with a creamy, peppery white gravy.Hibachi Chicken or Steak: Slice the meat and vegetables into bite size pieces.Serve white/orange dipping sauce as you'd like.

White sauce also known as Bechamel sauce, is one among the mother sauces of French cuisine and is used as the base in many pasta dishes.It can be prepared at home easily, and nothing beats a fresh homemade sauce.Pasta combined with chicken, broccoli, and mushroom in a white sauce makes. chicken steak wid brown sauce. chicken breat, black peppee, red chilli flakes, salt, woster sauce, mustard paste, butter, black pepper.Now it's summer and it's the season of mango in Thailand.Or make gravy by adding roast drippings and a few.