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How to Make Tasty Noodles Manchurian Lollypops

How to Make Tasty Noodles Manchurian Lollypops
How to Make Tasty Noodles Manchurian Lollypops

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Noodles Manchurian Lollypops. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Noodles Manchurian Lollypops Recipe. Hi guys:) wish you all good health,happiness and love stay blessed my recent videoos #eggnoodles #chickenmanchurian #chinesefood #asmr #indochinesefood. Famous restaurant of Ballygunge, Kolkata Raj's Restaurant (ballygunge) Family Restaurant

You can have Noodles Manchurian Lollypops using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Noodles Manchurian Lollypops

  1. You need 1 cup of Grated cabbage.
  2. Make ready 1/2 cup of Grated carrots.
  3. You need 1/2 cup of Boiled noodles.
  4. Prepare 4 drops of Orange food colour.
  5. Prepare to taste of Salt.
  6. Make ready sticks of Ice cream.
  7. You need 1 cup of maida/All-purpose flour.
  8. You need 1/2 cup of Corn flour.
  9. Take of For tangy sauce.
  10. It’s 4 tbsp of Tomato sauce.
  11. Make ready 4 tbsp of Sechzwan chutney.
  12. Prepare 3 tbsp of Sugar.
  13. Make ready 1/2 tsp of Red chilli powder.
  14. It’s 2 tbsp of Chili sauce.
  15. Take 1/2 tsp of White pepper Powder.
  16. It’s 1 tsp of corn flour.
  17. It’s 1/2 cup of water.

Met with a sudden hunger attack?Chef Vikas Sharma has a delicious solution to your problem.Learn how to make Manchurian flavoured instant noodles in a few.Saucy Vegetarian Hakka Noodles and Manchurian in one pan is super easy and the best Indo I knew they'd love saucy noodles and manchurian balls.

Noodles Manchurian Lollypops step by step

  1. Take a bowl. Add cabbage, Carrot,maida, food colour, salt and corn starch mix together and make a do..
  2. Then add some noodles. And bind together..
  3. Then make a lolypops with using sticks and deep fry for 10 min.
  4. Take a pan add shejwon sauce,tomato sauce,red chili powder, chili sauce and sugar then mix it properly.then add 1/2 cup water and stir continuesly..
  5. After one boil add corn flour slurry to it..
  6. And cooked for 5 min. After 5 min cool or hot serve.

I love Chinese so much that i can eat any time 😁.I hope u ll enjoy the vedio please do comment.The crispy, delicious Manchurian balls dipped in a tangy sauce, is doubtlessly a crowd-stealer in the parties and dinner tables.

Stir-fried chinese noodles with chicken, vegetables and beansprouts on black.Chinese food in India is nothing like the regional cuisines of China.Indians have made it their own by creating lip-smacking dishes packed with spicy flavours. or noodles recipe, but can also be served as party starter or appetiser. gobi manchurian recipehow to make gobi manchurian dry recipe..Manchurian is not a thing, nor is Chicken Lollipop, Chopsuey, Hakka Noodles, or While Chicken Manchurian is widely recognised and reproduced with gobi and paneer, it.