Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a special dish, Carrot Cake. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Carrot Cake Recipe. I've tried many carrot cakes, and this is my favorite recipe. I feel like carrot cake is a dessert most people tend to only make around Easter.
You can have Carrot Cake using 17 ingredients and 5 steps. Here is how you cook it.
Ingredients of Carrot Cake
Take 2 c of flour.
Prepare 1 cup of white sugar.
It’s 1 c of brown sugar.
Make ready 2 tsp of baking soda.
Take Pinch of salt.
It’s 2 tsp of cinnamon.
You need 6 of large carrot ground fine.
It’s 1 c of black walnut pieces.
Prepare 1/2 c of raisins.
It’s 4 of large eggs.
Take 1 cup of oil.
You need 1 tsp of vanilla.
Prepare of Icing.
It’s 1 (8 oz) of Philadelphia cream cheese.
Make ready 1 stick of Land O Lakes butter.
Prepare 1 tsp of vanilla.
It’s 3 cups of Sifted confectioners sugar.
This carrot cake cake sets the standard for carrot cakes everywhere.It's deeply moist and filled with toasted pecans.Carrot cake is cake that contains carrots mixed into the batter.Most modern carrot cake recipes have a white cream cheese frosting.
Carrot Cake step by step
Bring your butter and cheese to room temp..
Add oil, sugars, vanilla and eggs to mixer bowl. Beat till well combined. Add combined dry ingredients 1/2 at a time. Beat well..
Mix in carrots, nuts, and raisins by hand. Pour into greased or foil lined 8x10 “ pan..
Bake 350 for 35-40 min..
For icing: cream butter and cheese till fluffy. Add Sifted powdered sugar 1 cup at a time. Add vanilla. Cream till incorporated and fluffy..
It wasn't until recently that we realized just how much we love carrot cake.This truly is the best carrot cake recipe!It's perfectly moist and delicious, made with lots of fresh carrots, and topped with the most heavenly cream cheese frosting.
Sometimes pecans, pineapple, and shredded coconut is added in the mix.The origins of carrot cake are disputed.Spoon ¼ of the icing on top and spread in an even layer.For the full Carrot Cake Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste.Whether you want a carrot cake that's dense, moist and full of spice and nuts, or you like Try Rachel Allen's easiest carrot cake loaf for afternoon tea, Dan Lepard's carrot cake cupcakes for Easter, or.
