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Recipe of Perfect Indo Chinese Saucy Lollipop chicken

By Lois Torres 09 June 2020
Recipe of Perfect Indo Chinese Saucy Lollipop chicken
Recipe of Perfect Indo Chinese Saucy Lollipop chicken

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Indo Chinese Saucy Lollipop chicken. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Indo Chinese Saucy Lollipop chicken Recipe. How To Make Chicken Lollipops Recipe. How to Make Chinese Hot Oil.

You can have Indo Chinese Saucy Lollipop chicken using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Indo Chinese Saucy Lollipop chicken

  1. Prepare For of lollipop making- Refer my lollipop dry recipe.
  2. Make ready For of sauce-.
  3. Prepare 1 cup of finely chopped onions.
  4. Take 1/2 cup of chopped bell peppers.
  5. Make ready 1 tbsp of chopped garlic.
  6. Prepare 2 tsp of soya sauce.
  7. Prepare 1/2 tsp of vinegar.
  8. Prepare 1/2 tsp of salt.
  9. Prepare 1-2 pinch of Sugar.
  10. Take 2 tsp of oil.
  11. Make ready 1/4 cup of water.

I haven't yet found a person who doesn't (Okay, I am exaggerating!From what I know, it was introduced by the bunch of folks who popularised Indo-Chinese restaurant in India but like I said before, everybody has their own story about its history.Nice to see you all after a long long time.Hope you guys didn't forget me.

Indo Chinese Saucy Lollipop chicken step by step

  1. For lollipop please refer to my lollipop recipe..
  2. For the sauce, add oil and add onions, garlic and bell peppers together. Once it's sauteed for 2-3 mins add Soya sauce, vinegar, sweet chilli sauce. After 2 mins add water and bring to a saucy consistency, finally add fried chicken and give a mix. Saucy lollipop is ready..
  3. Note: You can have more sauce if u need. Always serve it hot rather cold..

Chicken lollipop is great to enjoy as a appetizer & is a great addition to your party.Hi welcome to NAMMA CHANNEL VELLORE DRUMS OF HEAVEN RECIPE is so juicy lollipop chicken.so saucecy recipe famous In indo Chinese.Chicken Lollipops - who doesn't like them?

A popular Indo-Chinese dish - Chicken Manchurian.Deep fried succulent pieces of chicken tossed in a spicy and saucy gravy.Chicken lollipop is an hors d'oeuvre popular in Indo-Chinese cuisine.Chicken lollipop is, essentially a frenched chicken winglet, wherein the meat is cut loose from the bone end and pushed down creating a lollipop appearance.It is usually served hot with Szechuan sauce.

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