Steps to Cook Favorite Cupcake

Cupcake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

A cupcake (also British English: fairy cake; Hiberno-English: bun; Australian English: fairy cake or patty cake) is a small cake designed to serve one person, which may be baked in a small thin paper or aluminum cup. See more ideas about cupcake recipes, cupcake cakes, desserts.

Here is the best “Cupcake” recipe we have found so far. This will be really delicious.

Ingredients of Cupcake

1. Prepare 2 cup of Fulawa.
2. It’s 250 mg of Butter.
3. Take 5 of Egg.
4. Prepare 1 cup of Suger.
5. You need of Baking powder 1 spon.
6. You need of Baking soda.
7. It’s of Milk optional.

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Cupcake instructions

1. Zaki samu bowl mai kyau kisa butter da suger da egg 1 kita bugawa har saiyazama cream.
2. Saiki zuba sauran kwanki kita jiyawa saikisa madara idan kinaso kijuya.
3. Saikizuba fulawarki baking powder baking soda kita juyawa.
4. Saiki kunna oven dinki yadanyi zafi saikizuzuba cake dinki a baking paper shikenan kisa a oven.

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