Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a special dish, Methi lollipops. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
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You can have Methi lollipops using 9 ingredients and 8 steps. Here is how you cook that.
Ingredients of Methi lollipops
Make ready 1 cup of finely chopped fenugreek leaves.
Make ready 1 cup of curd.
It’s 1 cup of semolina.
Prepare 1/2 cup of dry roast oats.
Take 2 of green chilli chopped.
Prepare 1 tsp of black pepper powder.
Prepare 1 tsp of chaat masala.
You need to taste of Salt according.
You need as required of Oil for frying.
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Methi lollipops step by step
Sieve semolina in a bowl..
Add fenugreek leaves, oats, salt, pepper, curd, semolina, green chilli and chaat masala in it. Mix well..
Divide the mixture into equal portions..
Roll the mixture into cylindrical shape and attach an ice cream stick at bottom..
Heat oil in a pan.Deep fry till it becomes golden brown and crispy..
Drain it on absorbent paper..
Wrap the foil paper at ice cream sticks..
Serve hot with tomato ketchup..
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