Stuffed bread roll Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Stuffed Bread Rolls Recipes on Yummly Hake Medallions Topped With Green Cabbage, Potato Stuffed Bread Roll, Crab Stuffed Mushrooms.
Here is the best “Stuffed bread roll” recipe we have found until now. This is gonna smell and look delicious.
Ingredients of Stuffed bread roll
- Make ready 6 of bread slices (brown or white bread).
- You need 250 gm of oil.
- You need 1 of onion.
- It’s 3 of potatoes /boiled and mashed.
- Make ready 3 tbsp of panner/ cheese.
- You need 1 tsp of corinader powder.
- Prepare to taste of salt and chilli powder.
- Make ready 1 tsp of garam masala.
- It’s 1 tsp of ginger garlic paste.
- It’s 1/2 tsp of turmeric powder.
- You need 1 tsp of dry mango powder.
- You need 1/2 tsp of kashmiri chilli powder.
These Indian style fried potato stuffed bread rolls are delicious in every single bite.Here is how to do stuffed bread rolls.First lets make the filling for the bread rolls.Sausage bread rolls - These are light and soft bread stuffed with sausage meat.
Stuffed bread roll instructions
- Firstly, in a large kadai heat 3 tsp oil and saute 1 onion until it changes colour..
- Add 1 tsp ginger garlic paste and 1 tsp chilli. saute well..
- Further, add 3 boiled and mashed potato. I have pressure cooked potato for 4 whistles..
- Also add ¼ tsp turmeric, ½ tsp chilli powder, ½ tsp garam masala, ½ tsp aamchur and ½ tsp salt.mix well until the spices are well combined..
- Furthermore, add 3 tbsp panner and mix well.additionally, add 2 tbsp coriander and mix well.allow to cool the stuffing completely.furthermore, take bread slices and cut the sides.
dip the bread slice into the water just for a second and squeeze off the excess water..
- Make sure to squeeze the bread slice completely else it will absorb oil while deep frying.
place the cylindrical shaped prepared stuffing.and wrap the bread making sure to pinch the edges and secure tight. if unable to hold the shape dip your finger in water and make bread flexible to hold and roll.further, with the help of both hands roll and make a cylindrical shape.deep fry the prepared bread roll into the hot oil. make sure to fry in hot oil, else bread will absorb oil and turn soggy..
- Stir and fry occasionally on medium flame till it turns golden brown. alternatively, bake the bread to golden brown if you are diet conscious.finally, serve stuffed bread roll hot along with ketchup..
Start enjoying them and. cheesy bread roll as the name suggest is bread snack. bread rolls are prepared by deep frying stuffed bread along with cheese. you can add any vegetables of your choice. however, i have kept.Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes.When I make the stuffing, I usually use the same potato stuffing that I use for the aloo paratha.
These sausage bread rolls put an elegant spin on my bread roll recipe.They are light, soft and most of all kid-friendly.Stuffed Bread Rolls. [learn_more caption="Video Recipe" state="open"].I always love good stuffed bread.If you were to roll them a bit flatter and deep fry them, you would have what we call in India.