Recipe of Favorite Easy White Sauce in the Microwave

Easy White Sauce in the Microwave Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Making sauces is simple in a microwave oven since you don't have to worry about scorching, sticking or overcooking. This is an easy, microwave, no-fail recipe for white sauce.

Here is the best “Easy White Sauce in the Microwave” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Easy White Sauce in the Microwave

1. Make ready 15 grams of Cake flour.
2. It’s 7 grams of Butter.
3. Make ready 1 grams of Consommé soup stock granules.
4. Prepare 103 grams of Milk.
5. Take 3 grams of Grated Parmesan cheese.
6. Make ready 3 grams of Miso or Shio-koji.
7. Take 1 of Mixed pepper.

It's a good base for a casserole or cream soup (pictured) when you don't want to buy.It takes very little time to prepare this tasty sauce.You can even prepare it in advance and store it for a day, in an airtight container in the fridge.This quick and easy version of the classic French sauce utilizes a microwave oven.

Easy White Sauce in the Microwave instructions

1. Put the cake flour and butter in a large heat proof bowl. Microwave at 600 W for 10 seconds without covering..
2. Add a half of the milk and mix well. Microwave again at 600 W for 1 minute without covering. Stir well..
3. Add the remaining milk and the rest of the ingredients and mix together. Microwave at 600 W for 1 minute and mix well during heating and at the end. Repeat this step 3 times..

A simple white sauce that cooks in less than seven minutes in the microwave.Use it alone or as a base for soups and casseroles.You can use this simple white sauce on its own or add spices, herbs or vegetables.

Now I use double the lemon juice and a pinch of red pepper flakes instead of cayenne.Then I add a dash of white wine vinegar per serving.Add the whole can of clams and liquid, and mix together.You can adjust the seasonings to taste, and add other herbs if desired.I cannot believe I never thought of making white sauce in the microwave before today!