Recipe of Speedy Spicy leftover turkey

Spicy leftover turkey Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Turkey Matzo Ball Soup - Leftover Turkey Soup Recipe for Thanksgivingukkah. Turkey Noodle Casserole Recipe - Thanksgiving Leftover Turkey Special.

Here is the best “Spicy leftover turkey” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Spicy leftover turkey

1. You need 2 cup of turkey chopped.
2. You need 1/3 cup of pickled jalapeño slices.
3. You need 1 1/2 tsp of freshly ground black pepper.
4. Prepare 1/4 cup of dehydrated onions.
5. You need 1/2 tsp of granulated garlic powder.
6. You need 1/4 cup of your favorite barbecue sauce.
7. Prepare 1/3 cup of sour cream.
8. You need 2 tbsp of vegetable oil.

Spicy Turkish soup with a yogurt and turkey stock base, chickpeas, rice, cayenne, paprika, mint, and lemon.A great way to use up turkey leftovers!Waste not, want not - when it comes to the big bird there's bound to be leftovers.Or this spiced and shredded turkey shawarma, piled into a warm pita with a dollop of Greek yogurt.

Spicy leftover turkey instructions

1. Heat oil and add turkey. Season it and add peppers and dehydrated onions..
2. When turkey is heated throughout add barbecue sauce. Stir and when some of the turkey gets crunchy remove to a plate and add sour cream..
3. Serve I hope you enjoy!.

Transform your Christmas leftovers into a North African-inspired turkey stew, filled with spicy chorizo, chickpeas and olives.This easy one-pot casserole is the perfect hearty meal for cold winter nights.Created by Erion Karaj, Executive Chef for Bread Street Kitchen & Heddon Street Kitchen, this will give your leftover bird a decidedly Asian twist.

From salad to soup to pot pie, these leftover turkey recipes will give your extra meat the second life it.Put a new and fresh spin on your Thanksgiving leftovers and make this delicious turkey stew full Try this one-pot leftover turkey stew that's full of rich Louisiana flavor and can be tweaked to your taste.Make a spicy lettuce wrap with big leaves of romaine or iceberg lettuce as the base.I use leftover fried turkey breast with skin and dark meat, quick prep time if using a food processor.My version of Brunswick stew has become a family favorite!