Recipe of Favorite Toasted Garlic Rye Croutons

Toasted Garlic Rye Croutons Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Toasted Garlic Rye Croutons” recipe we have found so far. This will be smell and look delicious.

Ingredients of Toasted Garlic Rye Croutons

1. It’s 2 1/2 tbsp of jarred minced garlic.
2. Take 8 cup of plain rye bread cubes (preferrably stale).
3. Make ready 2 tbsp of olive oil.

Toasted Garlic Rye Croutons step by step

1. Preheat oven to 350°F.
2. Line baking sheet with parchment paper or foil..
3. In a very large skillet place oil and garlic. Heat until hot..
4. Toss in bread cubes, toss around to coat..
5. Saute cubes about 3-5 minutes tossing frequently until lightly browned..
6. Place cubes in a single layer onto prepared baking sheet..
7. Bake 25-30 minutes tossing cubes every 5 minutes or so until cubes are to desired crispness. ( my bread wasn't stale so mine took longer.) Time may vary depending on size of your bread cubes..
8. Let cool completely and serve or store in an airtight container..
9. Enjoy!.
10. Makes about 4 cups dried cubes..