Recipe of Favorite Schezwan paneer lollypop sticks

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Schezwan paneer lollypop sticks. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Schezwan paneer lollypop sticks Recipe. Schezwan paneer recipe made in Indo chinese style is a starter that can be served with noodles or fried rice. Schezwan paneer recipe is a Indo Chinese paneer starter which is a close variation to the Chilli Paneer.

You can cook Schezwan paneer lollypop sticks using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Schezwan paneer lollypop sticks

1. You need 150 gm of paneer.
2. You need 2 tbsp of schezwan sauce.
3. Make ready 2 tbsp of tomato sauce.
4. You need 1 tbsp of fresh green garlic leaves finely chopped.
5. Prepare 2-3 of garlic cloves finely chopped.
6. You need 1/2 tsp of soya sauce.
7. Take 1 tsp of corn flour.
8. It’s 2 of bread crumbs.
9. Make ready 1 tbsp of sesame seeds roasted.
10. Prepare 1 tbsp of cheese cream.
11. Make ready 2 tbsp of hung curd.

The flavorsome gravy is thick and spiced up with schezwan and soy sauces.Assorted Indo chinese food in group includes Schezwan/Szechuan hakka noodles, veg fried rice, veg manchurian, american chop suey, chilli paneer, crispy vegetable and vegetable soup.Find schezwan paneer noodles stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.Thousands of new, high-quality pictures added every day.

Schezwan paneer lollypop sticks step by step

1. First cut paneer into sticks..
2. In a bowl add schezwan sauce, tomato sauce, green garlic leaves, chopped garlic, corn flour and soya sauce…Mix well…
3. In a small bowl add cheese cream and hung curd whisk till creamy…Keep aside..
4. Now roll paneer sticks into prepared sauce mixture…Then coat with bread crumbs….
5. Heat a nonstick pan… Drizzle some oil…And roast prepared paneer stick until crisps…
6. Prick toothpick into the paneer sticks…Now with the help of greasing brush… Apply some tomato sauce on roasted paneer sticks… then sprinkle some sesame seeds…then dip the top portion in cheese cream+ curd mixture.. Sprinkle some chopped green garlic leaves…On top….
7. Schezwan paneer lollypop sticks are ready to serve as starter…

Nice to see you all after a long long time.Homemade Schezwan (Szechuan) sauce is 'extremely spicy' but 'extremely tasty' sauce that you Recipe for Tandoori Paneer Tikka in the oven that has the same restaurant style taste, but is roasted.Paneer Schezwan is yet another tongue twisting Indo-Chinese recipe for all the cottage cheese lovers.

Lollipop questioning makes some teachers squirm.I prepare schezwan sauce at home and keep it in air-tight glass jar in fridge so it becomes easy beezy to prepare schezwan dishes like schezwan paneer, schezwan.Crispy Paneer Schezwan is a spicy dish which is prepared using Paneer and schezwan sauce.Paneer along with few ingredients is a good choice Crispy Paneer in Schezwan Sauce is simply stir fried paneer cooked in home made schezwan sauce and other spices.This recipe is the best option.