Recipe of Appetizing Bread rolls

Bread rolls Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with.

Here is the best “Bread rolls” recipe we have found until now. This is gonna really delicious.

Ingredients of Bread rolls

1. Take of Sliced bread.
2. You need 2 of eggs.
3. Make ready 1 of tomato.
4. Take of Spices.
5. It’s of Spring onions.
6. Take of Oil.

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Bread rolls step by step

1. In a small bowl, crack 1 egg and add your chopped tomato, chopped spring onions then your spices and whisk together.
2. In a frying pan, pour little oil and add your mixture and stir it continuously in a low flame until its done.
3. Cut the edges of the bread and flatten it, add your scrambled egg and roll it.
4. Crack another 1 egg and add pinch of salt and whisk. Pour little oil in frying pan, dredge the rolled bread in the egg and fry it in a low flame..
5. Turn it when the other side is done. Bon appetit 😋.

My recipe for making Bread Rolls.I've been using this recipe for a long time now and it has never failed.Try the Hairy Bikers' easy white rolls or go for Gallic crunch with Raymond Blanc's beer-topped An absolute must for a great burger, a lunchbox or alongside a bowl of steaming soup, the bread roll is a.

Find bread rolls stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.Bread rolls recipe,how to make bread rollsPotato stuffed bread rollsCook Click n Devour.Butter, dry yeast, eggs, flour, milk, salt, sugar.A bread roll is a piece of bread, usually small and Bread rolls are often used in the same way as sandwiches are—cut transversely, with fillings placed between the two halves.