Step-by-Step Guide to Prepare Perfect Jalapeño Cornbread Muffins

Step-by-Step Guide to Prepare Perfect Jalapeño Cornbread Muffins
Step-by-Step Guide to Prepare Perfect Jalapeño Cornbread Muffins

Jalapeño Cornbread Muffins Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

How Spicy Are These Jalapeño Cornbread Muffins? Jalapeno Cornbread Muffins - These sweet, crumbly muffins are unbelievably easy to make and incredibly addicting!

Here is the best “Jalapeño Cornbread Muffins” recipe we have found so far. This is gonna really delicious.

Ingredients of Jalapeño Cornbread Muffins

  1. You need 1 1/2 Cups of Cornmeal.
  2. It’s 1/2 Cup of All-Purpose Flour.
  3. Prepare 1 Tsp of Baking Powder.
  4. It’s 1/2 Tsp of Baking Soda.
  5. It’s 1/8 Tsp of Salt.
  6. Prepare 6 Tbsp of Cooled Melted Butter.
  7. Make ready 1 1/2 Tbsp of Extra Virgin Olive Oil.
  8. You need 1/2 Cup of Stevia (or Sugar).
  9. It’s 2 Tbsp of Honey.
  10. Take 1 of Large Egg.
  11. Prepare 1 Cup of Buttermilk.
  12. Take 1 1/2 of Chopped Jalapeño Peppers.

It seems that I bake more sweet than savory things.Spray a regular muffin tin with nonstick cooking spray.Low-carb, grain-free muffins that taste like cornbread!Made with coconut flour and bursting with cranberries and jalapeño, these delicious muffins would make a great addition to any Thanksgiving.

Jalapeño Cornbread Muffins instructions

  1. Preheat oven to 425 degrees. Spray 12-cup muffin dish with nonstick spray. (I typically wait until I'm about to put the batter in the muffin pan to spray it.).
  2. Mix together cornmeal, flour, baking powder, baking soda, and salt. In separate bowl mix together slightly cooled and melted butter, oil, honey, and stevia. Then whisk in the egg and finally whisk in the buttermilk. (I don't have or keep buttermilk but you can use a substitute. Mix 2tsp white vinegar into regular milk of your choice to make 1 cup total. Let mixture sit for 5 minutes.) Then add your chili peppers and mix..
  3. Mix the wet ingredients into the dry but try not to over mix it. Fill the cups all the way, unless you want smaller muffins. :) Optional addition of shredded cheese and/or a sliced of jalapeño on top..
  4. Bake at 425 degrees for 5 minutes and then drop the temperature to 350 degrees while the muffins stay in the oven, and bake for an additional 15 minutes. Let cool for 5-10 minutes and serve warm..

Slightly sweet and amazingly moist Jalapeno Cornbread Muffins made with fresh corn, corn meal, and jalapenos.Sweetness of two kinds of corn, hint of salt, and heat of Jalapeno chili.These Cheddar Jalapeño Cornbread Muffins are tender, moist, and dotted with fresh jalapeños and cheddar cheese.

Looking for a great cornbread recipe?Your Honey Jalapeno Cornbread Muffins look devive!!But the last ingredient reads… Jalapeño cornbread muffins are one of the tastiest sides known to man for rich barbecue flavors and chili soups If you like jalapeño cornbread muffins, you've got to try some jalapeño hushpuppies.Recipe courtesy of Upper Crust Bakery & Cafe.Spray a muffin tin with cooking spray.