Easy Way to Cook Appetizing Red velvet cupcake

Red velvet cupcake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Fluffy and moist, these buttery red velvet cupcakes are my favorite. The tangy cream cheese frosting puts them over the top!

Here is the best “Red velvet cupcake” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Red velvet cupcake

1. Prepare 2 cups of flour.
2. Make ready 1 cup of sugar.
3. You need 1/2 cup of veggie oil.
4. Make ready 1 teaspoon of baking powder.
5. Take 1/2 cup of milk.
6. Prepare 1/2 cup of unsweetened cocoa powder.
7. Make ready 2 of medium sized eggs.
8. Prepare 1 teaspoon of salt.
9. Take 1 tablespoon of vanilla.
10. Make ready of Red food color.
11. Make ready of Frosting.
12. Prepare 1 cup of powdered whipped cream.
13. Prepare 1 teaspoon of vanilla sugar.
14. Make ready 1/4 cup of milk.
15. You need 2 tablespoon of condensed milk.
16. Prepare 1 teaspoon of corn starch.
17. You need of Your desired colors.
18. Take of Sprinkles.

All of the tips and tricks for making perfect red velvet cupcakes every single time!It's Christmas Eve and I am trying to sneak in one last.Top these classic red velvet cupcakes with a tangy cream cheese frosting and serve them at your next birthday party or backyard potluck.Watch me make these easy red velvet cupcakes from start to finish!

Red velvet cupcake instructions

1. Set your oven at 350F/170C and grease your muffin pan. Add all your dry ingredients in a large bowl and whisk. Make a hole in the middle then pour in your wet ingredients, whisk the ingredients all together until well combined..
2. Scoop your cake mixture into muffin pan and bake at 170C/350F for 15to20 min or until stick comes out clean..
3. For frosting add all ingredients (apart from color) into a bowl and whisk until stiff peak. Divide the frosting into four and add your desired colors into each bowl then finally decorate your cake. Enjoy😍.

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