Step-by-Step Guide to Prepare Perfect Gajar ka halwa😋😋

Hey everyone, welcome to our recipe page. Today I will show you how to make a special dish, Gajar ka halwa😋😋. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Gajar ka halwa😋😋 Recipe. Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly.

You can cook Gajar ka halwa😋😋 using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Gajar ka halwa😋😋

1. Make ready 500 gram of carrot.
2. You need 3 tbsp of milk.
3. Make ready 1 tbsp of ghee.
4. Prepare 5-6 tbsp of sugar.
5. Take 5-6 tbsp of grated mawa.
6. Take 7-8 of almonds flakes.
7. You need 7-8 of cashews chopped.
8. Make ready 1 tsp of cardamom powder.
9. Take 1 tbsp of raisins.

Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom.Reheat carrot halwa just before serving with a little milk.If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired.This is a sweet, colourful and luscious pudding which originated on the subcontinent of India.

Gajar ka halwa😋😋 step by step

1. Wash 500 Gram carrots thoroughly under running water. Peel and fine grate them. Grated carrot put in a pressure cooker and take 1 whistle. Now, strain the boiled grated carrots in a strainer..
2. In a pan, Add all of the boiled grated carrots, add the milk, sugar mix well cook on a low medium flame for 5-6 minutes, While stirring continuously..
3. Add the mawa mix well cook for 2 minutes, while stirring continuously..
4. Add the almonds flakes, chopped cashew, raisins and cardamom powder, cook for another 1 minutes..
5. Serve the glGajar ka halwa hot or warm. Enjoy!!.

It makes its presence in most special occasions like festivals, celebrations and parties.Gajar ka Halwa is a perfect dessert for any celebration.Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala.

This dessert has a soft, creamy and custardy texture with a distinct flavour which will certainly make you crave for more.Carrot halwa or gajar ka halwa is one of the post popular Indian dessert.I have prepared it in an easier method using the pressure cooker without khoya.Gajar Ka Halwa-Carrot Halwa Recipe in pressure cooker.Gajar ka halwa is a delicious mouth watering sweet dish prepared by carrot and milk especially in Indian subcontinent.