Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Mexican Style Shredded Beef. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Mexican Style Shredded Beef Recipe.
You can have Mexican Style Shredded Beef using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of Mexican Style Shredded Beef
Take 3-4 lb. of beef roast.
Take 1 (24 oz.) of large jar salsa.
Prepare of Optional: 2 to 3 sliced jalapenos.
Take 2 (16 oz.) of cans refried beans.
It’s 1 (15.5 oz.) of can pinto beans, drained.
Mexican Style Shredded Beef instructions
Place roast in crockpot and cover with entire jar of salsa. Top with jalapenos if desired. Cook on low for 8 to 10 hours..
Pull out roast and completely shred; leave remaining juice in crockpot do not discard!.
Return to crockpot and stir in refried beans and pinto beans. Replace lid until heated through (about 10 min)..
Enjoy in burritos with your favorite toppings, tacos, enchiladas, nachos, etc. This can easily be froze for later use in ziplock bags..
