Easy Way to Make Perfect Pan fried pizza (non crust )

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Pan fried pizza (non crust ). This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Pan fried pizza (non crust ) Recipe. HOMEMADE PIZZA FRYING PAN + NO YEAST THIN CRUST PIZZA. This recipe requires no kneading, no stretching—pretty much no skill whatsoever to create a crisp-crusted, airy, chewy pan pizza.

You can cook Pan fried pizza (non crust ) using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Pan fried pizza (non crust )

1. You need 3 large of eggs.
2. Prepare 1/2 cup of cabbage chopped.
3. Prepare 1 of capsicum or red bell pepper chopped.
4. Take 1/2 cup of carrot grated.
5. Prepare 1/2 cup of potatoes.
6. You need 1/2 cup of mozzarella cheese shredded.
7. You need 1/4 cup of prawns r leftover cooked prawn.
8. Take 1 cup of shredded left over chicken.
9. Prepare 1 tsp of ginger garlic paste.
10. You need 1/2 tsp of Red chilli powder.
11. You need 1/4 tsp of turmeric powder.
12. Make ready 1 of salt to taste.
13. You need 1 tbsp of oil.

Turn dough out onto a lightly floured surface and pat deely into frying pan.You need to use either cast iron or a non-stick skillet that can go in the oven.If top is now heavily laden, cover pan and continue cooking, or run it under broiler, just until toppings become hot.With only a couple of toppings, just cook until bottom browns.

Pan fried pizza (non crust ) step by step

1. In a pan add oil potatoes n prawns along wid turmeric chilli powder ginger garlic paste salt cook until done.remove from pan.
2. In same pan add carrots cabbage n bell pepper n cook til done.and add cooked prawn n mix well..
3. Mix the chicken in this mixture well..
4. Beat the eggs well in food processor n pour to this mixture dnt stir..
5. After adding eggs sprinkle cheese and cover d the lid cook on slow flame.take a plate n invert the pan then place d cheese side down on d pan.n cook for 2 more mins.
6. Thn remove from heat cut it wid pizza cutter n serve.

The bottoms and sides of the crust become fried and crispy in the oil used to coat the pan.There is no need for fancy pizza pans or baking stones to make a delicious pizza.The number of pizzas you can make with this recipe will Traditionally, a pan pizza is baked in a cast-iron skillet, which helps it get that nice, deep crust that's a signature of this style.

Deep dish pizza pans are very distinctive compared to regular pizza pans due to their high metal side walls.You can get the same crust texture of a stone oven pizza with a ceramic or cordierite pizza stone.The porous surface of the stone absorbs excess moisture from the dough and makes the crust.This is the best pan pizza you will ever have!Using a cast iron skillet makes it crispy and golden brown.