Easy Way to Cook Appetizing Buttery Garlic Mushrooms Prawns

Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Buttery Garlic Mushrooms Prawns. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Buttery Garlic Mushrooms Prawns Recipe. Learn How To Make Butter Garlic Prawns Recipe At Home, from The Bombay Chef - Varun Inamdar only on Get Curried. Delicious Butter Garlic Prawns are ready to eat.

You can have Buttery Garlic Mushrooms Prawns using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Buttery Garlic Mushrooms Prawns

1. Make ready 500 gm of prawns.
2. You need 1 tsp of baking powder.
3. Prepare 100 gm of butter.
4. Prepare of Salt.
5. You need 1/2 can of sliced Mushrooms.
6. Take 6 of green onions.
7. You need 1 of chicken cube.
8. Make ready 2 tbsp of soya sauce.
9. Prepare 1 tbsp of hot sauce.
10. Prepare 1 tsp of white pepper powder.
11. Make ready 1 tsp of sesame oil.
12. Take 6 cloves of garlic finely chopped.
13. You need 1 tbsp of lemon juice.

By :The Keto Reset by Mark Sisson.Add the butter and when it starts to foam add the garlic and mushrooms.Butter Garlic Prawns Recipe with step by step photos, which is one of my favorite dish.I had eaten this at a joint at Bandra with my friend.

Buttery Garlic Mushrooms Prawns step by step

1. Mix baking powder with prawns and set a side for 5 minutes..
2. Cut the green onions in a half inch pieces and separate green and white parts..
3. Take a pan, add butter, garlic and stir fry it for a minute..
4. Now add white part of green onions, toss it for a while and then add all spice ingredients except salt and sesame oil. Mix it well..
5. It's time to add prawns and mushrooms. Cook it in medium flame till prawns become pink in color..
6. At last, add salt and green parts of green onions. Toss it well and close the stove..
7. Drizzle sesame oil and serve it garlic rice..

Next make the garlic butter, and all this involves is taking a large fork and combining the rest of the ingredients together in a small bowl.Now spread equal quantities of the garlic butter over the prawns.You can now cover the whole lot with clingfilm and chill in the fridge till needed.

I am glad she took me there otherwise I wouldn't have made an attempt today to make this mouthwatering recipe :)….One of the most delicious, easiest, fastest.A wide variety of garlic prawn options are available to you, such as variety, processing type, and packaging.Enjoy Butter Garlic Prawns as a side dish along with Prawn Coconut Curry and Rice for a weekday meal.Mumbaiya Garlic Butter Prawns melt in the mouth and they are super easy to cook using a handful of ingredients.