Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Mushroom soup. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Mushroom soup Recipe. Mushroom soup is simply soup made with mushrooms. They'll always be a focus of the recipe whether they're grilled, sautéed, or boiled.
You can cook Mushroom soup using 15 ingredients and 7 steps. Here is how you cook it.
Ingredients of Mushroom soup
Make ready 1 spoon of butter/ margarine.
Prepare of Blended ingredients:.
Prepare 5-6 of small oyster mushroom/ button mushroom or 1 big mushroom.
Prepare 1/4 of onion.
Prepare 2 cloves of garlic.
Make ready ±1 handful of of small oyster mushroom/ button mushroom/ 2 big mushroom, slice in any shape and thickness you desire.
Take of Chicken breast or any meat, cut small or mince (optional).
Prepare 1/4 of onion, diced.
It’s Pinch of salt.
It’s Pinch of black pepper.
Make ready Pinch of white pepper.
Prepare A bit of of Parsley or celery, chopped.
You need of Spring onion, chopped.
You need 2 tablespoon of wheat flour, mix with some water.
You need ±600 ml of of water or milk.
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Mushroom soup step by step
Heat up pan, melt the butter/ margarine, sauté the blended ingredients until fragrant.
Put in the cubed onion, sauté until fragrant, then put in the sliced mushroom, sauté until wilted..
Put in the chicken/ meat.. sauté until the meat color turned into pale..
Add on salt & pepper, stir well and add on water/ milk until boiled..
Add on chopped parsley/ celery & spring onion, stir..
Add on the mixture of wheat flour, stir well until cooked (put down the heat abit to let it mixed perfectly).
Serve with garlic bread or any toast 😉.
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