Singaporean Rice #CookpadApp #RiceContest Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Singaporean Rice #CookpadApp #RiceContest” recipe we have found until now. This is gonna smell and look delicious.
Ingredients of Singaporean Rice #CookpadApp #RiceContest
- It’s 1/2 kg of boneless chicken(cut in cubes).
- Take 1 of egg.
- Take 1 1/2 tbsp of cornflour.
- Prepare 1 1/2 tbsp of plain flour.
- Take as needed of Salt and Chinese salt.
- It’s 1 tsp of black pepper powder.
- Take 1/2 C of cream.
- You need 1/2 C of mayonnaise.
- Take 5 tbsp of ketchup.
- Prepare 1 1/2 tsp of chilli flakes.
- You need 1 tbsp of soya sauce.
- It’s 3 tbsp of chopped garlic.
- Make ready 4-5 of green chillies sliced.
- Take 1 tbsp of ginger garlic paste.
- You need 1 C of boiled spaghetti.
- Make ready 1 of capsicum cut in cubes.
- It’s 1 of tomato cut in cubes.
- You need 1 C of cabbage cut in cubes.
- It’s 1 of carrot cut in cubes.
- Take of Oil.
- Prepare of For Rice.
- Make ready 1/2 kg of rice.
- Take of Salt.
- You need of Chinese salt.
- Prepare 1/2 tsp of bay leaves powder.
Singaporean Rice #CookpadApp #RiceContest step by step
- Add egg, flour, cornflour, salt and black pepper in chicken and marinade it for half hour..
- Then fry chicken until golden brown and keep it aside..
- Mix mayonnaise, cream, ketchup, chilli flakes and salt in a bowl..
- Heat oil in a pan and saute vegetables adding salt, Chinese salt and black pepper..
- Cook rice in a usual manner until done..
- Heat 3tbsp of oil separately add chopped garlic, ginger garlic paste and green chillies to it. Pour it over cooked rice..
- Now for serving first layer would be of rice, then cream mix, then veggies, then chicken and final layer would be spaghetti..