Hello everybody, welcome to our recipe page. Today I will show you how to make a distinctive dish, Mushroom Soup. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Mushroom Soup Recipe.
You can have Mushroom Soup using 11 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Mushroom Soup
Prepare 1 lb of Mushroom chopped.
Make ready 2 Stalks of Celery diced small.
It’s 2 of Shallots finely chopped.
It’s 1 of Large Onion diced small.
It’s 3 boxes of Chicken Stock.
It’s 1 tbsp of freshly chopped Parsley.
Take Pinch of Thyme.
It’s 1 tsp of Basil.
You need 5 tbsp of flour.
It’s 2 of Bay Leaves.
Make ready to taste of Salt and Pepper.
Mushroom Soup instructions
Cook chopped onions, celery, and shallots with butter until soft in pot..
Add chopped mushrooms until cooked..
Added chopped parsley, basil, thyme to the cooked mixture..
Sprinkle the flour one tablespoon at a time over the mixture. Stir in between the other flour tablespoons until flour has mixed into the cooked mushrooms etc..
Once all flour has been added, add the chicken stock and bay leaves..
Bring to a boil and then reduce to low and continue to cook for 30 minutes..
