Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Gajar ka halwa. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Gajar ka halwa Recipe. During winters, I make gajar ka halwa often. It is a popular sweet made in north India during winters.
You can have Gajar ka halwa using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Gajar ka halwa
Make ready 2 cups of grated carrot.
Make ready 2 cups of low fat milk.
Take 6 tbsp of skimmed milk powder.
Take 4 tsp of sugar.
It’s 1/2 pods of cardamom powder.
It’s 3 gms of Sugar powdered.
Gajar halwa has a medium shelf life so it is now sometimes exported.Carrot halwa is also known as gajar ka halwa or gajrela.Gajar is the Hindi word for carrots and halwa is a pudding like dish.Gajar Ka Halwa is a Quick & Easy Indian Carrot Pudding, a traditional North Indian sweet dish which can be enjoyed either hot or cold.
Gajar ka halwa instructions
Firstly peel the carrot and grate it well. You get a grated carrot..
Then combine the carrot with the milk and pressurize up to 2 whistles..
Add milk powder, sugar time, cardamom powder and sugar and mix it all well. Then cook it for 10 minutes with the continuous stiring..
Then serve hot in a bowl. If you want, just garnish it with some dry fruits or grated coconut and enjoy it with your family..
Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.Heat oil in a large saucepan over medium heat and add carrots.Gajar ka halwa is a combination of nuts, milk, sugar, khoya and ghee with grated carrot.
Made with simple ingredients, especially the red variety of carrots popular in North India, this Carrot Pudding is typically enjoyed during winters.Gajar Ka Halwa or Carrot Halwa is a traditional Indian sweet or dessert made with fresh red carrots, milk, and sugar.It's a winter delicacy and is made using the juicy red carrots.My mom makes the best ever carrot halwa and today I am sharing her simple and easy recipe to make this.Here is how to make it.
