Green Curry Beef Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Green Curry Beef” recipe we have found until now. This is gonna really delicious.
Ingredients of Green Curry Beef
- Take 300 grams of sliced sirloin.
- It’s 2 cup of coconut milk.
- Make ready 1 tbsp of oil.
- You need 2 tbsp of green curry paste.
- You need 1 of eggplant, cut into chunks.
- Take 50 grams of pea eggplants.
- Take 4 of kaffir lime leaves, deveined and torn.
- Take 2 tbsp of fish sauce.
- It’s 2 of red spur chillies, sliced diagonally.
- Take 3 of sprigs sweet basil leaves.
- You need 1 tbsp of palm sugar.
Green Curry Beef step by step
- Stir fry the beef, add 1/2 cup of coconut milk and stir over a low heat..
- Heat the remaining oil in a frying pan over a low hest and sauté the curry paste until fragrant..
- Remove any froth from the beef liquid and add the curry paste..
- Add the eggplant and simmer for 5 minutes..
- Add remaining coconut milk, fish sauce, basil, sugar, lime leaves and chillies..
- Serve with rice..