Easy Gluten Free Brownie Cake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Easy Gluten Free Brownie Cake” recipe we have found until now. This will be really delicious.
Ingredients of Easy Gluten Free Brownie Cake
- It’s 1 cup of Semi-Sweet or Dark Chocolate Chips.
- It’s 1/4 cup (1/2 stick) of Salted Butter.
- It’s 1/2 cup of Milk.
- You need 1/2 cup of Bisquick Gluten Free Baking Mix.
- It’s 1 tsp of Vanilla Extract.
- Prepare 2 of Eggs.
Easy Gluten Free Brownie Cake instructions
- Melt Chocolate and Butter.
- Stir in Bisquick, Milk, and Vanilla.
- Add eggs and beat mixture.
- Pour into nonstick pan and bake at 325° for 15-25 minutes, depending on thickness. Use a toothpick to check doneness..