Steps to Prepare Super Quick Gajar Ka Halwa (Carrots halwa / pudding):

Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Gajar Ka Halwa (Carrots halwa / pudding):. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Gajar Ka Halwa (Carrots halwa / pudding): Recipe. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa.

You can cook Gajar Ka Halwa (Carrots halwa / pudding): using 9 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Gajar Ka Halwa (Carrots halwa / pudding):

1. Prepare 1 Kg of Carrots.
2. Make ready 1 of & 1/2 Litre Milk.
3. You need 8 of Green cardamoms.
4. Take 6-7 Tbsp of Ghee.
5. Take to taste of Sugar /.
6. Prepare 2 Tbsp of Raisins.
7. Prepare 1 Tbsp of Almonds, silvers or chopped.
8. Prepare 2 Tbsp of Pistachio chopped.
9. Prepare of Khoya optional for garnish.

It's perfect for Easter too - after all, the Easter Bunny loves.Reheat carrot halwa just before serving with a little milk.If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired.Gajar ka halwa, or carrot halva, is a favorite Indian and Pakistani dessert, a little like a pudding, with a beautiful color and a wonderful sweetness.

Gajar Ka Halwa (Carrots halwa / pudding): instructions

1. Wash and Peel all carrots and then grate the carrots. Simmer in milk with the cardamom until liquid evaporates. Heat ghee in a heavy pan and add the carrot mixture. Cook over a gentle flame for 10-15 minutes. Stir in sugar and continue cooking until the halwa turns deep reddish color. Stir in dried fruit and serve..

Do try it at home and let us know your feedback in the comments below.Gajar ka Halwa (gajrela) is a delicious and rich carrot pudding made by cooking carrots with ghee, milk, sugar and a bit of cardamom.It's the perfect dessert to make for any celebration, including Valentine's Day which is coming right up!

It is popular at Diwali celebrations and at Indian wedding banquets, where it is often served paired with a scoop of rich vanilla ice cream.Carrot halwa or gajar ka halwa is one of the post popular Indian dessert.I have prepared it in an easier method using the pressure cooker without khoya.Gajar Ka Halwa-Carrot Halwa Recipe in pressure cooker.Carrot Halwa, a carrot based sweet dessert pudding.