Aloo Qeema😋🍲 Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Aloo Qeema😋🍲” recipe we have found so far. This is gonna really delicious.
Ingredients of Aloo Qeema😋🍲
- Take 750 grams of mutton qeema (hath sy bana hua ho to zada acha hy).
- You need 3/4 cup of oil.
- You need 3-4 of aloo.
- Prepare 2 of onions chopped.
- It’s 2 of tabl spn ginger garlic paste.
- Prepare 2-3 of tamater chopped.
- Prepare 1 cup of dahi.
- Make ready 2 of bari Elaichi.
- Prepare 2-3 of sabat hari mirchen.
- You need 8-10 of sabut kali mirch.
- It’s 1 of tspn zeera.
- Prepare 1 of tabl spn pissa dhani.
- You need 2 sticks of daarcheeni.
- It’s 4 of cloves.
- You need 1 of tspn pisi lal mirch.
- Make ready 1/2 of tspn haldi.
- Make ready 1-1.5 cup of pani.
- You need 1 of tspn salt/as required.
- Take of adrak hara dhnia hari mirchen for garnishing.
Aloo Qeema😋🍲 instructions
- Miti ki handi me qeema dal lein 1 ya derh cup pani dal lein piaz ginger garlic paste nmak mirch haldi sabat gram msala tamter dal kar dhak kar pkayen 10 minute.
- Aloo cheel kar cubes me cut kar lein.
- Jab qeema ka pani dry ho jaye to oil dal dein or alu or sabat green chilli dal kar bhun lein dahi dal kar 5 sy 7 minute cover kar ke aloo gla lein.
- Aloo gal jayen or oil nikal eye to pisa gram msala hara dhnia adrak dal dein or flame off kar dein.
- Miti ki handi me serve karein.