Chocolate brownie cake(with out oven) Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Both are a great option for making brownies without the oven, resulting in a brownie that is extremely moist, rich, and dense with chocolate flavor. The one difference between pressure cooker brownies and those traditionally made in the oven is that you won't get the crunchy top of the cake - instead these brownies are chewier and fudgier.
Here is the best “Chocolate brownie cake(with out oven)" recipe we have found until now. This will be smell and look delicious.
I bake it for every occasion, including holidays!Leave your cake in the cake pan to cool completely - it will be very fragile when you first take it out of the oven.You can enjoy the cake once it's cooled or place it in the fridge until you are ready to serve.It'll go extra fudgy in the fridge!
We recommend serving it with whipped cream, Chantilly cream or homemade cinnamon ice cream.Check out how to make a pineapple cake without an oven and how to make an oreo cake for more quick and delicious oven-less desserts!This delectable Chocolate Fudge Brownie Cake is the easiest chocolate cake I have ever made!
Keep your Brownie Cake in an airtight container in the fridge.The secret to making this cake is it uses one box of cake mix and one box of brownie mix mixed together to give you this incredibly rich, decadent Chocolate Brownie Cake or as I like to call it, Stacey's Cake, because my hairdresser, Stacey, gave me this recipe a few months ago.You'll need a Bundt pan and cooking spray.Take the cooking spray and spray it's all over the Bundt pan so the cake doesn't stick(you can also use butter).NOTE*** Do NOT use the ingredients on the brownie mix and cake mix, just what is listed above.