Steps to Prepare Super Quick Restuarant style matar mushroom

Hello everybody, I hope you are having an amazing day. Today I will show you how to make a special dish, Restuarant style matar mushroom. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Restuarant style matar mushroom Recipe. Learn how to make matar mushroom , it's a very popular restaurant dish. Spicy and creamy mater mushroom recipe prepared mainly with green peas and mushrooms.

You can cook Restuarant style matar mushroom using 21 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Restuarant style matar mushroom

1. Prepare 2 of big onion.
2. It’s 5 of big red tomatoes.
3. You need 5 of garlic cloves.
4. Take 2 inches of ginger.
5. It’s Half of cup cashew.
6. Take 4 of cardamom.
7. Take 4 cloves of or laung.
8. Prepare 1 tbsp of cumin seeds.
9. It’s 1 tsp of hing or ASAFETIDA.
10. It’s 2 tbsp of salt.
11. Take 1 tbsp of red chilli powder.
12. Take 1 tbsp of turmeric.
13. You need 1 tbsp of garam masala.
14. Make ready 1 tsp of black pepper.
15. You need 1 tbsp of coriander powder.
16. Take 1 tbsp of cumin powder.
17. Make ready 1 tbsp of curry powder.
18. Prepare 2 of bay leaves.
19. You need 2 tbsp of heavy cream or hung curd beaten.
20. You need 2 cups of diced mushrooms.
21. It’s Half of cup peas or matar.

Matar mushroom is one of those common dishes served not only in Indian restaurants but is also.Making this delicious restaurant-style mushroom matar or mushroom and peas in a creamy onion-tomato sauce is quite easy!How to Make Mushroom Matar in Instant Pot?I always saute my mushrooms for a couple of minutes.

Restuarant style matar mushroom instructions

1. Put some butter in a pan and add all the ingredients together.do not add cream,mushrooms and peas.
2. Add half cup water and cover the utensil.let cook the mixture at medium flame for at least 30 minutes..
3. Keep checking and after 30 minutes blend smooth the mixture and strain it well to have creamy curry.
4. Now again take that same pan.again put little butter and pinch of turmeric and red chilli powder then add creamy curry with cream..
5. Take a boil and add little water.add mushrooms and peas.boil the curry for 10 minutes around and serve.stay safe stay healthy and happy with my homemade food.

Do subscribe to my channel for more incredible recipes.Very simple to make, minimal ingredients.Matar mushroom recipe - slow cooked green peas & mushrooms in an aromatic masala to yield Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices.

It softens it a bit and also removes the raw smell from them. matar mushroom recipe, a creamy, tasty, restaurant style mushroom curry made with green peas & mushrooms.Best recipe of matar mushroom Matar mushroom curry is often made in our home as a side dish with chapati for dinner especially during the winter months when fresh peas are abundant.Well guys, I only went and freakin' had a baby!I've been meaning to update you here for a while now If paneer and peas aren't your thing, my sauce recipe is actually a great base for any sort of curry.Cauliflower, chickpeas or mushrooms are great options too. matar paneer recipe, restaurant style matar paneer with step by step photo/video recipe. this exotic paneer curry is cooked in a tomato & onion based sauce. paneer recipe with just peas and paneer cubes. moreover, this recipe can be extend to aloo matar recipe by replacing paneer with potato.