Steps to Cook Appetizing Nungu Sarbath / Palm Fruit Sarbath

By Jimmy Fuller 01 January 2020
Steps to Cook Appetizing Nungu Sarbath / Palm Fruit Sarbath
Steps to Cook Appetizing Nungu Sarbath / Palm Fruit Sarbath

Nungu Sarbath / Palm Fruit Sarbath Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Nungu Sarbath / Palm Fruit Sarbath” recipe we have found until now. This is gonna really delicious.

Ingredients of Nungu Sarbath / Palm Fruit Sarbath

  1. You need 10 of Nungu / palm fruit.
  2. Prepare 300 ml of Milk.
  3. You need 100 ml of Water.
  4. Make ready 10 tsp of Sugar.
  5. You need 5 drops of Rose essence with colour.

Nungu Sarbath / Palm Fruit Sarbath step by step

  1. Peel the skin off from the nungu / palm fruit and mash it.

Add to the mashed nungu, boiled and cooled milk and water. Add rose essence and sugar, mix well. Serve chill..

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