Recipe of Yummy Shepherd's Pie for Christmas or a Party

Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Shepherd's Pie for Christmas or a Party. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Shepherd's Pie for Christmas or a Party Recipe. .with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.

You can cook Shepherd's Pie for Christmas or a Party using 11 ingredients and 12 steps. Here is how you cook it.

Ingredients of Shepherd's Pie for Christmas or a Party

1. It’s 3 of Potatoes.
2. Take 3 cm of Carrot.
3. It’s 1 of Green pepper.
4. Make ready 1/2 of Onion.
5. Take 200 grams of Ground pork (or beef, or a mixture of pork and beef).
6. You need 1 tbsp of Vegetable oil (for sautéing).
7. It’s 1 dash of Salt and pepper.
8. Prepare 2 of squares Beef stew roux (store-bought).
9. It’s 2 tbsp of Water.
10. Take 2 tbsp of Margarine or butter.
11. Take 100 ml of Milk.

Serve them as a main course or a side, they pair well with salads, roasts or.Yes, shepherd's pie is predominantly thought of as Irish or British.But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes.This is a Mexican version of the Shepherd's Pie that is so popular in the UK.

Shepherd's Pie for Christmas or a Party instructions

1. Mince the onion, carrot, and green pepper. Heat some vegetable oil in a skillet and sauté the onion, ground meat, carrots, and green pepper in that order. Season it with salt and pepper..
2. Finely chop the beef stew roux..
3. Once the ingredients from Step 1 are cooked, add 2 tablespoons of water and the stew roux from Step 2, then sauté until the roux is dissolved..
4. Peel the potatoes, roughly chop them up and boil until tender. Drain the potatoes, put them back in the pot, and cook off the excess water. Mash them with a potato masher..
5. Add and mix the butter into the potatoes from Step 4..
6. Pour the milk into the potatoes from Step 5 and mix until smooth..
7. In a heat-proof container, add a half portion of the meat mixture from Step 3. Add a half portion of the mashed potatoes on top and spread it over the meat..
8. Repeat the Step 7 procedure by adding another layer of meat, and then another layer of mashed potatoes on top. Use the back of a fork to draw lines on the surface..
9. .
10. Bake it in the oven at 200℃ (392 F) for 35-40 minutes until the top is browned. (Alternatively, it should take about 15-20 minutes at 250℃ or 482°F..
11. This dish is delicious fresh out of the oven. Once it gets cold, you can microwave it and it will be delicious. It is good in a lunch box, too..
12. .

Expect the best shepherd's pie in Singapore.Premium ground beef, fresh local greens and hand-whipped mashed potatoes.Our rich and delicious shepherd's pies come in a range of sizes that will cater to any party size.

I decided to try this one night when I did not have any mashed potatoes.Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton.Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes, and baked in the oven until the mashed potatoes are.Shepherd's pie is hearty, comforting dish with a savory meat filling topped with golden brown mashed potatoes.Even though we love to order Shepherd's pie at our favorite Irish pub, it's actually English in origin.