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Steps to Cook Yummy Mushroom matar

Steps to Cook Yummy Mushroom matar
Steps to Cook Yummy Mushroom matar

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Mushroom matar. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Mushroom matar Recipe. Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices. In India cuisine, we make a lot of dishes with green peas especially during the winters when fresh peas.

You can cook Mushroom matar using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Mushroom matar

  1. Make ready 1 packet of mushroom.
  2. Prepare 1 bowl of peas.
  3. It’s 2 of onion.
  4. Take 2 of tomatoes.
  5. Prepare 3/4 spoon of salt.
  6. Take 1/3 spoon of turmeric powder.
  7. You need 1/3 spoon of red chilli powder.
  8. You need as needed of Coriander leaves.

Mushroom Masala Recipe with Easy Blender Masala Sauce.Matar (peas) and Mushrooms (kumbh or dhingri) are very flavorful, tasty and nutritious vegetables.Please follow the below recipe step by step to make delicious Matar Mushroom at home very quickly.Mushroom Matar Paneer is a classic and popular Indian dish.

Mushroom matar step by step

  1. Grind tomatoes and onion in mixer and saute it in a pan. Add all spices and saute masala till oil separate from masala.
  2. Add peas and chopped mushroom in it and mix it properly..
  3. Add 1 glass water and whistle for twice. Garnish it with coriander leaves and serve it..

Home » SIDE DISH FOR CHAPATI » Mushroom matar recipe, Mushroom matar masala.Mushrooms or white button Mushrooms are used extensively in cooking in many cuisines Mushroom matar is one of the popular North Indian cuisine which is widely loved and cooked.Mushrooms & Peas in creamy Spiced Tomato sauce.

This rich and creamy curry is made Well!!Then this is the dish for you.Creamy Mushroom Matar Paneer masala (Mushroom Peas.Best recipe of matar mushroom that's easy to make.Matar mushroom recipe, a creamy textured, restaurant style Indian mushroom gravy that makes for a delicious vegetarian dinner with naan.