Recipe of Tasty It's my Mums Birthday & It's a THREE RECIPES post!

It's my Mums Birthday & It's a THREE RECIPES post! Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “It's my Mums Birthday & It's a THREE RECIPES post!" recipe we have found so far. This is gonna really delicious.

Ingredients of It's my Mums Birthday & It's a THREE RECIPES post!

1. Prepare cups of kale Couple of fresh.
2. Make ready 4 of sweet potatoes diced.
3. Prepare of Olive Oil.
4. You need to taste of Salt Pepper and.
5. You need 2 tbsps of butter.
6. Take 4 - 5 tbsps of maple syrup.
7. You need 10 of Walnuts.
8. Make ready 1 of chicken tray of wings.
9. It’s 1.5 of lemons Juice of.
10. Prepare 4 cloves of garlic mashed to a paste.
11. It’s to taste of salt Pepper and.
12. Take 1/4 tsp of coriander powder.
13. Make ready to fry of Oil.
14. Make ready 1/2 of lemon for garnish.
15. You need of coriander leaves freshly chopped.
16. Prepare 1 of Meringue.
17. You need 250 of cream mls or so whipped.
18. Prepare of berries Fresh.

It's my Mums Birthday & It's a THREE RECIPES post! step by step

1. —ROASTED SWEET POTATO with KALE & MAPLE BUTTER—-.
2. Preheat the oven to 180C.
3. Chop up the sweet potatoes, and toss it with some olive oil, salt and pepper. Lay it on a baking tray and bake until the sweet potatoes are cooked through. About 25 mins or so.
4. When it was almost cooked through, I melted the butter along with the maple syrup in a pan over medium low heat. It will thicken and then I added the walnuts and turned off the heat.
5. Time to assemble it all. In a large bowl add the kale, then put the sweet potatoes and finally pour the maple butter… yum yum yum.
6. The heat of the sweet potatoes and the maple butter will wilt the kale a bit… If you don't get kale in your country, use baby spinach instead.
7. Toss it all evenly and its ready to be served..
8. —-pan roasted lemon chicken wings—–.
9. Take a bowl and place the washed chicken wings. To it add the mashed garlic, lemon juice, coriander powder, salt and pepper. Give it all a toss and let it marinate in the fridge for about 30mins.
10. When ready to cook, heat some oil, and add the marinated chicken wings. Cook on medium low - high heat and toss frequently.
11. Once cooked, transfer to a plate, garnish with the lemon wedges and coriander leaves.
12. Deconstructed pavlova:.
13. I used a store bought meringue from the store - it was a white chocolate cranberry meringue. I used a rolling pin and whacked it a bit so it broke into chunks of different sizes. I whipped the cream and then mixed them together. I didn't use fresh fruit, but adding freshly chopped strawberries will be yummo..