Steps to Make Yummy Kadhai Mushroom masala

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Kadhai Mushroom masala. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Kadhai Mushroom masala Recipe.

You can have Kadhai Mushroom masala using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Kadhai Mushroom masala

1. Take 2 cups of chopped mushroom.
2. Make ready 2 of tomatoes.
3. Prepare 1 of big onion.
4. You need 4 of garlic cloves.
5. Prepare 2 of green chillies.
6. You need 1/2 tbsp of jeera.
7. Make ready 1/2 tsp of Kashmiri lal mirch.
8. It’s Handful of Coriander for dressing.

Kadhai Mushroom masala instructions

1. Make puree of tomato onion garlic and green chillies..
2. Take a pan add 1/2 of oil or ghee..
3. Add jeera and than add tomato puree..
4. Stir until oil is released..
5. Now add 1/4 cup of water stir for 5-7 mins..
6. Now add mushroom cook it for 5-10 mins..
7. Your kadhai mushroom is ready to serve..
8. Serve it with hot Chapati or parantha..