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Recipe of Delicious Rich, Yummy, and Spicy Dan Dan Noodles

By Charlie Patterson 02 September 2020
Recipe of Delicious Rich, Yummy, and Spicy Dan Dan Noodles
Recipe of Delicious Rich, Yummy, and Spicy Dan Dan Noodles

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, Rich, Yummy, and Spicy Dan Dan Noodles. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Rich, Yummy, and Spicy Dan Dan Noodles Recipe.

You can cook Rich, Yummy, and Spicy Dan Dan Noodles using 14 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Rich, Yummy, and Spicy Dan Dan Noodles

  1. Take 2 of portions Chinese noodles (thick noodles).
  2. It’s 100 grams of Ground pork.
  3. Make ready 20 of cm Green onion (finely chopped).
  4. Prepare 1 tsp of Ginger (finely chopped).
  5. Prepare 1 tbsp of Doubanjiang.
  6. Prepare 2 tbsp of ◎Weipa.
  7. Take 2 tsp of ◎Soy sauce.
  8. You need 1 1/2 tbsp of ◎Vinegar.
  9. Make ready 1/2 tsp of ◎Sugar.
  10. It’s 4 tbsp of Sesame paste.
  11. Make ready 1 tbsp of Vegetable oil + sesame oil.
  12. Prepare 1 of as much (to taste) Ra-yu.
  13. It’s 1 of Salt (for adjusting the flavour).
  14. Make ready 900 ml of Water.

Rich, Yummy, and Spicy Dan Dan Noodles instructions

  1. Heat the oil in a wok, and fry the ground pork well until fragrant..
  2. Add the ginger, 2/3 of the minced green onion, and doubanjiang, then stir-fry over medium-low heat until fragrant..
  3. Set aside 2 tablespoons of the stir-fried ground pork for the toppings..
  4. Add the water, bring to a boil, and skim off the scum. Add the ◎ ingredients, and simmer for 2-3 minutes over medium-low heat..
  5. In the mean time, add the sesame paste to a bowl, and dilute with Step 4 soup. Mix in the remaining green onions, and set aside..
  6. Start cooking the noodles..
  7. Taste the soup, and if it's too thin, adjust the taste with salt, then turn off the heat..
  8. Mix in the sesame paste mixture ..
  9. When the noodles are cooked, drain the water, transfer into a serving bowl, and pour in the soup..
  10. Top with the ground pork as a topping, drizzle with ra-yu chili sesame oil if you like, and done..

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