Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a special dish, Pork Mechado. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Pork Mechado Recipe. Pork mechado is a Filipino pork stew. Pork Mechado is a Filipino pork stew.
You can cook Pork Mechado using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Pork Mechado
You need 1/2 kg of pork shoulder sliced into cubes.
Make ready 1 of Knorr Pork Cube.
You need 1 of large potato and carrots cubed.
Prepare 1 sachet of tomato sauce.
Make ready 3 cloves of garlic crushed and chopped.
You need 1 of medium onion diced.
Prepare 3 tablespoons of cooking oil.
Prepare To taste of cheese.
You need 3 pcs of hotdog (sliced).
This particular recipe is composed of pork slices, potato, frozen green peas, and bell.The pork is stewed in tomato sauce along with potato, green, peas, and bell peppers.Pork Mechado is a Filipino pork stew.The pork is stewed in tomato sauce along with potato, green, peas, and bell peppers.
Pork Mechado step by step
Saute the garlic and onion until the onion gets soft..
Add the pork. Cook until it pork turns light brown. Add the sliced hotdogs.
Pour tomato sauce, knorr cubes and water. Let boil..
Add the potato and carrots. Cook for 10 minutes.
Add salt, ground black pepper and cheese to taste.
Filipino Style Recipe: mechado recipe is a beef stew originally from Spanish that has become very popular in Filipino cuisine.See more ideas about mechado recipe, pork mechado recipe, pork.Pork mechado is a Filipino pork stew.
This is a delicious dish eaten best with white rice.Mechado is a beef dish from the Philippines.The addition of soy sauce and calamansi juice to the marinating liquid gives this recipe its distinct Filipino character.Pork Mechado is a Filipino pork stew.The pork is stewed in tomato sauce along with potato, green Pork mechado is one of the classic cuisine and a common favorite among many Filipino families.
