Easy Way to Cook Perfect Okonomiyaki 🍕

Okonomiyaki 🍕 Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon (flour-based Japanese cuisine). Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments.

Here is the best “Okonomiyaki 🍕” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Okonomiyaki 🍕

1. Take 1 cup of plain flour.
2. Prepare 1/4 cup of corn flour.
3. Make ready 1/2 cup of water.
4. Prepare 1 tsp of salt.
5. You need 1 tsp of baking powder.
6. Prepare 1 cup of finely chopped cabbage.
7. Make ready 1/2 of leftover noodles.
8. Take 1 tbsp of pickle ginger.
9. Make ready 2 tbsp of smoked salmon.
10. Take of Salt and pepper.
11. Make ready of Sauce and toppings.
12. Prepare of Okonomiyaki sauce.
13. It’s of Keepie Japanese mayo or normal mayonnaise will do.
14. You need of Some katsuobushi or dry fish flakes.
15. It’s of If you don’t have okonomiyaki you can use 2tbsp soysauce, 1 tbsp oyster sauce, 1 tbsp mirin, 1 tbsp dark soysauce, 1 tbsp honey. Heat all in the saucepan until combine and sauce thicken up.

This Okonomiyaki recipe is a framework for making a delicious traditional Japanese pancake (whether you're vegan or not).Since Okonomiyaki means "cooked as you like it" in Japanese, I've listed a.Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce.Okonomiyaki is found anywhere in Japan, but is big in the Osaka area in western Japan where we are (proudly) from.

Okonomiyaki 🍕 step by step

1. Mix plain flour, corn flour, salt, water and baking powder together in a mixing bowl. Add some leftover noodles, cabbage.
2. Add some smoked salmon, pickle ginger and mix well. You can add some another vegetables or meat that you have in your cupboard really..
3. Medium heat non stick pan, spray some cooking oil on and add your batter mixture in. Leave it to cook for 5-8 min then flip over and leave it cook for another 5-8 min..
4. Serve on the plate and squeeze some okonomiyaki sauce and mayo on top..
5. Add some dry fish flakes if you have it but you can leave it out. Cut up and serve 🍕.

What is Okonomiyaki? (お好み焼き) It's a traditional Japanese food that is sometimes called "Japanese.Okonomiyaki(お好み焼) is a Japanese cabbage-based savory pancake.Top the freshly cooked Okonomiyaki with sauce, mayo, aonori, katsuobusi or with whatever you prefer!

Okonomi means "how you want it," and an okonomiyaki is one of the world's most infinitely adaptable dishes.The shredded or chopped cabbage in the base is a given, but beyond that.Okonomiyaki is one of my favorite savory pancake, hands down!Okonomiyaki's origin is Osaka and Hiroshima and today I'm sharing Osaka style which is more simpler and easier to make!Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes.