Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Tanuki Tempura Crumbs Chikuwa. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Tanuki Tempura Crumbs Chikuwa Recipe.
You can have Tanuki Tempura Crumbs Chikuwa using 4 ingredients and 5 steps. Here is how you cook it.
Ingredients of Tanuki Tempura Crumbs Chikuwa
Make ready 5 stick of Chikuwa.
Take 1 of Tempura crumbs, Japanese leeks.
You need 1 of heaping teaspoon Mentsuyu.
Take 1 slice of Easy melting cheese.
Tanuki Tempura Crumbs Chikuwa instructions
Add equal amounts of finely chopped Japanese leeks and tempura crumbs to a bowl..
Toss with mentsuyu..
Slice the chikuwa vertically, and stuff in the mixture from Step 2..
Transfer to a sheet of aluminum foil, and top with cheese..
Cook in a toaster oven until golden brown, and they are done..
