Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, Pork Hamonado. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Pork Hamonado Recipe. Pork Hamonado cooked low and slow in pineapple juice and soy sauce. Melt-in-your-mouth tender with a sweet, tangy sauce, it's a sure dinner hit!
You can cook Pork Hamonado using 10 ingredients and 4 steps. Here is how you cook it.
This pork hamonado recipe will give you a mouth-watering dish that you will love!Learn how to easily cook pork hamonado here in Cooking Pinoy!You will be surprised with how good it will turn out!Pork hamonado is a popular party dish especially during Christmas and New Year.
It is or was a kind of food that is only served at special occasions like for Christmas or Fiestas.Holiday celebrations in the Philippines, like Christmas and New Year, are not complete without any pork dish.Of course, topping the list is the Lechon (roasted pig).
You can serve the pork hamonado whole so that the glaze is undisturbed as it reaches the dinner table.See more ideas about Pork hamonado recipe, Pork, Cooking recipes.Get this recipe of Pork Hamonado that has a perfect balance of sweet and savory and with meat so tender, it melts in your.Pork Hamonado is a sweet and savory dish made of pork loin, soy sauce, sugar and pineapple.Pork Hamonado is cooked like ham but sweetened with pineapple juice and sugar.