Recipe of Perfect Mushroom masala

Mushroom masala Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Mushroom masala recipe with step by step pics - delicious Punjabi style mushroom masala curry recipe. I use this mushroom curry recipe as base for making mushroom masala or paneer masala.

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Ingredients of Mushroom masala

1. It’s 200 gms of mushroom chopped.
2. You need 1 of onion finely chopped.
3. Make ready 1/2 cup of tomato puree.
4. It’s 2 tbsp of capcicum chopped.
5. Prepare 1 inch of ginger paste.
6. Make ready 8 cloves of garlic paste.
7. Take 1/2 tsp of black mustard seeds.
8. You need 1/2 tsp of cumin seeds.
9. It’s 9-10 of curry leaves.
10. Prepare 1/4 tsp of garam masala.
11. You need 1/2 tsp of coriander powder.
12. Prepare 1/4 tsp of black pepper powder.
13. Prepare 1 of green chilli.
14. You need 1 of red dry chilli.
15. Make ready 1/2 tbsp of oil.
16. Prepare 1 tsp of butter.
17. Take 1/2 tsp of lemon juice.
18. Take 1 tsp of Turmeric powder.
19. It’s of Salt as per your taste.
20. Take 2 tbsp of chopped coriander leaves.

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Mushroom masala instructions

1. Heat oil in a pan, add mustard seeds, cumin seeds, green chilly and curry leaves. Let it crackle. Add onion, ginger and garlic (half of we have) paste. Saute for 2 minutes..
2. Add tomato puree, capcicum, mushroom, turmeric powder, salt, coriander powder and garam masala. Cook covered for 3-4 minutes on low to medium heat. Again removing lid, saute for 2 minutes..
3. Now, heat butter in a separate tadka pan. Add red dry chilly, few curry leaves and left garlic paste. Pour this tadka on the sabji and mix well. And simmer cook for 2 minutes. Sprinkle black pepper powder and transfer this sabji in a bowl..
4. Add lemon juice when sabji becomes warm and garnish with coriander leaves. Serve with rice or roti..

Mushroom Masala Recipe is a rich and shahi gravy recipe, here mushroom is cooked in rich and aromatic onion paste, tomatoes and masala.This dish also contains a combination of lots of spices.Mushroom Masala is a versatile dish that packs in a burst of flavors from earthy mushrooms, tart tomatoes, and aromatic spices.

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