Simple Way to Cook Speedy Cheese Chilli Maggi

Cheese Chilli Maggi Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

.maggi recipe where cheese and chilli flakes are added. generally, maggi recipes are served for well, maggi recipes do not need any particular introduction. it is perhaps one of the popular staple. Chinese Maggi , and Cheese Chilli Maggi in street style!

Here is the best “Cheese Chilli Maggi” recipe we have found until now. This will be really delicious.

Ingredients of Cheese Chilli Maggi

1. Take 2 tbsp. of oil.
2. Take 2 of medium sized onions finely chopped.
3. It’s 1 tsp. of salt.
4. Prepare 2 of chilies finely cut.
5. It’s 1 of medium sized tomato finely chopped (optional, can skip it too).
6. Make ready 1 tsp. of chaat masala.
7. You need 1/4 tsp. of garam masala.
8. Make ready 2 packets of maggi masala.
9. It’s 2 packet of maggi noodles.
10. It’s 1/2-3/4 cup of grated processed cheese.
11. Make ready 3-4 tbsp. of finely chopped coriander leaves for garnishing.

Delicious cheese maggi which is not only easy to make but is simply addictive.Cheese - ¼ cup cubed or grated.You can also add optional spices such as red chilli powder if you want.As the excess water evaporates at this.

Cheese Chilli Maggi instructions

1. Take 2 tbsp. oil in a frying pan & heat it on medium flame for about 2 minutes..
2. To it add 2 medium sized finely chopped onions & let them fry till they become translucent. It will take 5-8 minutes..
3. Immediately after adding onions, add 1 tsp. salt. This helps onions to cook quicker..
4. Add 2 finely cut chilies & let them fry for 1 minute..
5. Later add 1 medium sized finely chopped tomato & let them fry till be become soft & mushy. Addition of tomato is purely optional..
6. Add 1/4 tsp. garam masala, 1 tsp. chaat & 2 packets of maggi masala..
7. To it add 2 cups of water & to it add maggi noodles..
8. Cook them for about 5 minutes..
9. At the end, add 1/2 - 3/4 cup grated cheese & mix well. You can add more cheese if you want..
10. Garnish cooked maggi with 3-4 tbsp. finely chopped coriander & serve it hot..

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