Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a distinctive dish, Fried yam with meat dodo. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried yam with meat dodo Recipe. How to fry plantains • Fried plantains • Dodo • Platanos Maduros. Fried Yam (Dundun) popularly sold with fried plantain (dodo) and fried stew (ata dindin) in markets or on streets.
You can have Fried yam with meat dodo using 10 ingredients and 8 steps. Here is how you cook it.
Oil, Sliced onions, Sliced red pepper, Sliced green pepper, Chopped Scotch bonnet, Chopped Tomatoes.Dodo is one of every Nigerian's favorite.It is also quite fast and easy to make.It can be eaten as a side dish, paired with any rice dish (Jollof Rice, Fried Rice, Coconut Rice etc), noodles, almost anything as a matter of fact.
Fried Yam (Dundun) is just as the name depicts, Fried Yam, while Ata dindin is the Yoruba language interpretation of Fried Stew.There are two ways of preparing Fried Yam (Dundun), first is by frying chunks of raw yam in vegetable oil while the second method requires parboiling the yam first before.Fried yam with meat dodo. #paknig perfect meat for iftar IT was yummy and the family enjoyed IT.
I am yet to see anyone eat it with a morsel though, but you never know!Oven-baked wedges of yam are served with a dip made with fat-free sour cream and seasoned with taco seasoning and paprika.Can't go wrong with sweet potato fries.I poked mine with a fork all over and microwaved it for a minute or so to make it easier to slice (leave skin on).Our goal is to fundamentally change the way the world appreciates and engages with African food.